Daily Photo
DSC00076b
Date: 16/07/09
Owner: Jon Davey
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Welcome to Weymouth Sailing Club
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A small band of volunteers have successfully laid the new moorings chains which were acquired from the Studland ferry. They had to be cut to size, marked up and laid then railway wheels attached at each end with the riser chains fitted for the trots - sounds simple? Read on!
Posted by She Taylor
Last Updated on Tuesday, 10 November 2009
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The main sailing season ending with a 1970's themed evening at the club. Guests were welcomed with a glass of Mateus Rose or Black Tower before sitting down to an appropriate meal that included prawn cocktail, Coq au vin and Black Forest gateaux. The opportunity was taken to model the clubs new line in branded clothing, before the evening's activities of space hopper racing and dancing to a 70's disco that had everybody on their feet.
Posted by She Taylor
Last Updated on Tuesday, 03 November 2009
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Welcome to new galley team |
We extend a big welcome to Peter and Ali as our new club chefs. Although we welcome them to their new role in the galley, they are already well known to club members as skipper and crew of ‘Smokey 3’.
The galley is continuing to open on Friday and Saturday evenings with an a la carte menu. There will be a good selection of snacks at weekend lunchtimes with the addition of a roast lunch on Sundays.
Club members and guests are encouraged to support the new galley team.
Posted by She Taylor
Last Updated on Saturday, 24 October 2009
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 The cylindrical support base for the crane was manoeuvered into place with skilful handling of the Wise machine by Peter Staff and his team. The base weighed 1.6 tonnes and needed a lot of careful thought and planning to move into position without incident.
Read on to see how the base structure to support the crane was constructed.
Posted by She Taylor
Last Updated on Saturday, 17 October 2009
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Squib Inlands 2009 Rutland Water |
 The club was represented at the Squib Inland championships held at Rutland Sailing Club, by 'greenhorn' Squibber Eddie Harper and Steve Dadd in Quicksilver. Arriving just before 1400 on the Friday, weighing and launching was an arduous affair and it was nearly three hours later before Quicksilver’s bottom was immersed in the fresh waters of Rutland Water, a man made water storage facility to supply East Anglia. Being at the end of the 'summer' the water levels had dropped about eight feet and weed was in abundance, great piles of it were being raked up to allow the ribs and ferry boat access to the pontoons, whilst huge swathes floated on the surface creating an instant brake to the unwary.
Posted by She Taylor
Last Updated on Friday, 09 October 2009
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Upcoming events
11 Feb 2010 19:00 - 21:00 18 Feb 2010 19:30 - 22:30 19 Feb 2010 11:00 - 14:00 20 Feb 2010 19:30 - 22:00 21 Feb 2010 12:30 - 22 Feb 2010 16:00 26 Feb 2010 19:30 - 22:30 28 Feb 2010 05 Mar 2010 19:00 - 20:00
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